@ The Corner

3 West Street, Litchfield, CT 06790.

(860) 567-8882. Fun and casual, diverse and eclectic @ the Corner serves a tantalizing selection of New American, cuisine. Award winning Chef "Red" Lanphear and Calin Sauvron prepares daily specials using locally grown seasonal ingredients. Nightly wines featured accompanied by an extensive wine list, signature cocktails with a Caribbean twist, and great craft beers. Take out for lunch & dinner available. Open 7 days, Lunch: 11:30 – 3:30; Dinner: 4:30- 9:30. Bakery also on premises serving coffee, pastry and light fare 7 am – 5 pm.

Brookside Farm

79 East Chestnut Hill Road, Litchfield, CT

(860) 567-3890. Started in 1999 as a second act to corporate careers, the owners' overall goal is to promote the resurgence of sustainable agriculture in Connecticut. On their 30 acres farm, they produce hay (for horses) and maple syrup (for people). Their maple syrup won 3 rd place in the 2014 International Maple Syrup tasting contest. Call ahead to see the syrup operation.

Carole Peck's Good News Cafe

694 Main St. South, Woodbury, CT 06798.

Rte. 6, (3 1/2 mi. off I-84, Exit 15) (203) 266-GOOD (4663). From the nationally acclaimed kitchen of Carole Peck – A lively 200 seat restaurant known for Modern American & Global Cuisine with a healthy twist. Private Dining for Groups to 50 available. Art Gallery with changing shows. Full bar with extensive selection of wines and beers. Takeout counter, fresh baked breads and pastries. Open daily, continuous service 11:30 am. - 10 pm. Closed Tues. Handicap accessible. All major credit cards. "Best Desserts Statewide", "Best Overall, Litchfield County", "Overall Excellence Vegetarian, & Appetizers Litchfield County", "2012 Best New Restaurant", CT Magazine; "Zagat 2012 Survey", "One of America's Top Restaurants".

Curtis House, Connecticut's Oldest Inn

506 Main Street South, Woodbury, CT 06798.

Connecticut's Oldest Inn. (203) 263-2101. Built before 1736 in beautiful Woodbury, the heart of antique country, where the guests today continue to enjoy Quality and Traditional Values. Our charming dining rooms feature Traditional New England Fare and innovative specials with wide selections of seafood, steaks, and chops. We serve all inclusive three course meals and casual fare in our lower level pub serving the best burgers around. Closed Mon. Lunch & Christmas Day. Open Weekdays: Lunch 11:30-2:30, Dinner 4:30 -8:30, Fri. & Sat. till 9, Sun. 12-8. Holidays 11:30 - 6. Catering on and off premises, or pickup also available. 

da Capo Brick Oven Pizza and Italian Restaurant

625 Torrington Road, Litchfield, CT 06759.

Rte. 202 east of the Litchfield Green. (860) 482-6246 and 5 East Main Street, Avon, CT (860) 677-5599. CT Magazine awarded "Best Italian in Litchfield County 2010-2011" da Capo Restaurant continues to provide Connecticut with the best quality food and authentic Italian recipes. Successfully, for another year, both locations are welcoming, friendly and will accommodate any occasion. Everyone knows the "NY Style Thin Crust Italian Pizza" and da Capo will not disappoint. Our time honored Italian recipes, made with the freshest seasonal ingredients will please you again and again. Take out also available Mon. – Thurs. 11 – 10 pm, Fri. and Sat. 11 – 11 pm., & Sun. 11 – 9 p.m.

Dutch Epicure Shop

491 Bantam Road, Litchfield, CT 06659.

Rte. 202, 1.5 mi. west of the green. (860) 567-5586. A landmark international gourmet food store since 1967. The finest in European style baking - breads, rolls, cakes, and pastries for all occasions. European specialties, also including Indonesian Conimex Spices, licorice, a large selection of Dutch cheeses, and German cold cuts. Prepared food, soups, entrees and desserts made on premises. Holiday & Seasonal Specialties. Open daily Wed. - Sat. 9 - 5, Sun. 9 - 2. Closed Mon. - Tues.

John's Cafe

693 Main Street, South, Woodbury, CT 06798.

(203) 263-0188. A Little Indulgence, A Lot of Flavor, Every Day of the Week. "A must go...outstanding fare". Fresh innovative dishes made from locally grown meats and produce complimented by an ever-changing extensive wine selection. Open Everyday. BYOB Sun. & Mon. No Corkage Fee, $29 Prix Fixe available. Patio dining, Happy Hour, Fri. & Sat. 2:30 – 5.

La Cupola Ristorante & Inn

637 Bantam Road, Litchfield, CT 06759.

(860) 567-3326. One of the finest Italian restaurants in northwest Connecticut, offering traditional and specialty dishes complemented with distinctive wines from an extensive wine cellar. Bar Lounge offers lunch menu featuring Italian paninis. Desserts imported from Italy. Outdoor Porch Dining. Private Dining Room. Banquet Room. Stroll around the pond or dine on the porch overlooking the scenic Bantam River. Charming guest rooms in the original 1849 granite house. Reservations suggested. Lunch & Dinner. Closed Mon.

Love Hearts Bakery and Café

583 Bantam Rd. (Rt. 202), Litchfield, CT 06759.

(860) 361-6526. "A touch of love in every bite." Chowder, chili and handcrafted hot and cold soups. Bread bowls available! Delicious cold and garden salads made fresh daily. Cakes, cookies, pies, scones and muffins baked in small batches to assure freshness and home-style quality. Gluten free & vegan goodies available. Eat-in or take-out. Call to order desserts for the holidays & special celebrations. Master pastry chef Allison is a graduate of CIA and has been pleasing customers since 2002. Mon.-Thurs. 6-3 pm, Fri. 6-5:30 pm, Sat. 7 - 3 pm, & Sun. 8-3 pm.

Love Heart’s Bakery

583b Bantam Rd., Litchfield, CT 06759.

(860) 361-6526. "A touch of love in every bite." Chowder, chili and handcrafted hot and cold soups. Bread bowls available! Delicious cold and garden salads made fresh daily. Cakes, cookies, pies, scones and muffins baked in small batches to assure freshness and home-style quality. Gluten free & vegan goodies available. Eat-in or take-out. Call to order desserts for the holidays & special celebrations. Master pastry chef Allison is a graduate of CIA and has been pleasing customers since 2002. Mon.-Thurs. 6-3 pm, Fri. 6-5:30 pm, Sat. 7 - 3 pm, & Sun. 8-3 pm.